Submitted by: Juliane Landry, Quebec City
“This recipe has been handed down from generation to generation. I learned it from my grandmother, I made it with my mother, and now I’m continuing the tradition with my two-year-old daughter. It’s always been a big favourite!”
- 1 cup(s) butter
- 1/2 cup(s) sugar
- 1/2 tsp(s) cream of tartar
- 1/2 tsp(s) baking soda
- 2 cup(s) flour
Preheat oven to 375 degrees F.
Combine all ingredients and mix well. Shape into small cookies using a pastry bag. Bake 8 to 10 minutes.
Decorate with icing and a little maraschino cherry.
Grandma Boudreau, who spoiled her grandchildren rotten!